Description
Delight in the fluffy, airy texture of TikTok-inspired cloud waffles with this easy-to-follow recipe. Made with simple ingredients like eggs, flour, milk, and vanilla, these waffles are perfect for a light breakfast or brunch treat that’s both visually appealing and delicious.
Ingredients
Scale
Dry Ingredients
- 1 cup all-purpose flour
- 2 tsp baking powder
- 2 tbsp granulated sugar
- Pinch of salt
Wet Ingredients
- 4 large eggs
- 1 cup whole milk (or alternative)
- 2 tbsp melted butter
- 1 tsp vanilla extract
Instructions
- Gather Ingredients: Collect all your ingredients on the counter to ensure everything is ready before starting.
- Mix Dry Ingredients: In a bowl, whisk together the flour, sugar, baking powder, and a pinch of salt until well combined to ensure even distribution of leavening and sweetness.
- Combine Wet Ingredients: In another bowl, beat the eggs thoroughly, then add the milk, melted butter, and vanilla extract, mixing until the mixture is smooth and uniform.
- Fold Ingredients: Gradually add the wet ingredients into the dry ingredients, folding gently to avoid overmixing, which helps maintain a light and fluffy batter texture.
- Preheat Waffle Maker: Preheat your waffle maker according to the manufacturer’s instructions and lightly grease the plates to prevent sticking.
- Cook Waffles: Pour the batter into the waffle maker and cook until the waffles are golden brown and cooked through, about 3-5 minutes depending on your appliance.
Notes
- Be careful not to overmix the batter to keep the waffles airy and fluffy.
- You can substitute whole milk with any plant-based milk for a dairy-free option.
- Use melted butter or oil to grease the waffle maker to ensure waffles don’t stick.
- Serve with your favorite toppings like fresh fruit, syrup, or powdered sugar for extra flavor.
