Description
These Cheesy Chicken Crescent Rolls are a delicious and easy-to-make appetizer or main course featuring tender shredded chicken, creamy cream cheese, and melted cheddar cheese wrapped in flaky crescent roll dough. Perfectly baked until golden brown, they make for a comforting and satisfying meal or snack.
Ingredients
Scale
Ingredients
- 1 can (8 oz) refrigerated crescent roll dough
- 1 ½ cups cooked chicken (shredded)
- ½ cup cream cheese (softened)
- ½ cup shredded cheddar cheese
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- Salt and black pepper to taste
- 1 tablespoon melted butter (optional)
- Chopped parsley for garnish (optional)
Instructions
- Preheat Oven: Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking and make cleanup easier.
- Prepare Filling: In a bowl, combine shredded chicken, softened cream cheese, shredded cheddar cheese, garlic powder, onion powder, salt, and black pepper. Mix until all ingredients are evenly incorporated into a creamy, flavorful filling.
- Shape Crescents: Unroll the crescent roll dough and separate it into 8 individual triangles. Place a spoonful of the chicken mixture at the wide end of each triangle.
- Roll Rolls: Carefully roll each triangle from the wide end toward the narrow end, tucking in the sides if needed to secure the filling inside, forming neat crescent rolls.
- Prepare for Baking: Arrange the crescent rolls seam-side down on the prepared baking sheet. Brush the tops with melted butter if desired for extra golden color and richness.
- Bake: Bake in the preheated oven for 12 to 15 minutes or until the crescent rolls are golden brown and the cheese filling is melted and bubbly.
- Garnish and Serve: Remove from oven, garnish with chopped parsley for color and freshness if using, and serve warm for the best taste and texture.
Notes
- You can use leftover rotisserie chicken or canned chicken to save on prep time.
- Add chopped spinach, green onions, or bacon bits to the filling for a different flavor twist.
- These crescent rolls make a great snack or lunchbox item due to their portable size and delicious filling.
- Brush with butter for a richer crust, but this step is optional if you want to reduce fat.
